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Villa Capri (Carmel Valley) Online Ordering Menu

3870 Valley Centre Drive #301
San Diego, CA 92130
(858) 720-8777
4:00 PM - 9:00 PM
96% of 307 customers recommended
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LUNCH MENU PANINI

*Available weekdays from 12:00 a.m. to 3:00 p.m.*
Focaccia con Burrata 
Homemade flatbread with burrata cheese, Prosciutto di Parma, fresh arugula and tomato with pesto.
$15.00
Focaccia con Melanzane 
Homemade flatbread with eggplant, parmigiano and mozzarella cheese.
$14.00
Panino con Cotoletta 
Oven toasted homemade bread, breaded chicken breast, mozzarella cheese and romaine lettuce with house Caesar dressing.
$15.00
Panino con Salmone 
Oven toasted homemade bread, grilled salmon, avocado, tomato, and mozzarella with spicy aioli dressing.
$16.00
Panino con Polpette 
Oven roasted homemade bread, meatballs, marinara sauce, fried cubed eggplant, mozzarella and parmigiano.
$15.00

ANTIPASTI

Burrata con Pomodorini Gialli 
Fresh burrata cheese over a bed of arugula, served with yellow grape tomato mustard and balsamic reduction.
$18.00+
Caprese di Millefoglie 
Fresh mozzarella and vine ripened tomatoes with extra virgin olive oil and fresh basil.
$18.00
Carciofi Alla Romana 
Grilled artichokes with roasted garlic and Italian parsley.
$16.00
Fumetto Cozze e Vongole 
Sauteed clams and mussels in a white wine sauce.
$21.00
Carpaccio di Carne 
Thin sliced raw filet mignon served with baby arugula, capers, and shaved parmigiano Reggiano.
$18.00
Gamberi Toscani 
Pan seared jumbo shrimp served with cannellini beans and arugula.
$21.00
Calzone Fritto 
Deep fried calzone stuffed with ricotta, mozzarella and salami, served with cherry tomato sauce.
$18.00
Bruschetta Tricolore 
Toasted bread with Italian flag colors: cherry tomatoes, burrata cream and basil.
$16.00
Tagliere Tricolore 
Assorted Italian meats and cheese, with bruschetta and caprese for 2.
$26.00
Frittura di Mare 
Fried calamari, shrimp, and julienne zucchini. Served with a spicy aioli sauce.
$18.00

INSALATE

Cesarina 
Romaine salad toasted with Caesar dressing, shaved parmigiano, and croutons.
$14.00+
Rustica 
Romaine salad tossed with balsamic vinegar, cherry tomatoes, cucumber, mozzarella, mixed olives, red onion and croutons.
$14.00+
Tropicale 
Baby arugula toasted with citronette dressing, grilled artichokes, avocado, cherry tomatoes and shaved parmigiano.
$14.00+
Del Mar 
Baby spinach toasted in white wine balsamic vinegar, roasted beets, Belgian endive, green apple, cranberry goat cheese and red onion.
$14.00+
Pera 
Mixed green toasted with strawberry dressing, sliced pears, grapes, caramelized walnuts and gorgonzola.
$14.00+

PASTA

Gluten-free pasta available for $1.00 extra.
Capellini alla Checca 
Angel hair with fresh cherry tomatoes and basil.
$18.00+
Penne alla Villa Capri 
Penne pasta, Italian sausage ragu with crispy artichokes, bell peppers, and a touch of cream.
$22.00+
Spaghetti con Polpette 
Spaghetti pasta served with slow cooked angus beef meatballs.
$22.00+
Francesca Vodka Sauce 
Homemade fusilloni pasta with fresh salmon or shrimp, asparagus, and vodka pink sauce.
$24.00+
Linguine alle Vongole 
Linguine pasta with clams, fresh cherry tomato, in white wine sauce.
$25.00+
Fettuccine alla Bolognese 
Homemade fettucine pasta in angus beef Bolognese sauce.
$22.00+
Spaghetti alla Carbonara 
Spaghetti pasta with guanciale, egg, and pecorino romano.
$22.00+
Rigatoni with Tomato Sauce 
Rigatoni pasta with tomato sauce.
$20.00+
Rigatoni with Arrabbiata 
Rigatoni pasta with arrabbiata.
$20.00+
Rigatoni with Pesto alla Genovese 
Rigatoni pasta with with Pesto alla Genovese.
$22.00+
Rigatoni with Puttanesca 
Rigatoni pasta with puttanesca.
$22.00+
Tagliatelle Porcini e Cinghiale 
Homemade tagliatelle with slow cooked wild boar ragu' with porcini mushrooms and a touch of cream.
$25.00+
Linguine con Capesante e Vongole 
Linguine with scallops, clams, and diced tomatoes, served in a light pink sauce.
$24.00+

SPECIALITA’ AL FORNO

Ravioli al Limone 
Ravioli filled with ricotta and Parmigiano with a choice of velvety lemon sauce or tomato sauce.
$22.00
Capellacci di Pera 
Homemade pasta dumplings stuffed with ricotta, Mascarpone and pear cream sauce.
$23.00
Gnocchi alla Sorrentina 
Italian homemade potato dumplings served with marinara and mozzarella gratin.
$23.00
Manicotti Ricotta e Spinaci 
Homemade large pasta tubes filled with ricotta & spinach served with tomato and mozzarella.
$23.00
Lasagna alla Bolognese 
Large homemade pasta sheets layered with Bolognese, bechamel, and fresh mozzarella cheese.
$25.00
Ziti al Forno 
Homemade short tube pasta with Italian sausage, bechamel, ricotta and mozzarella cheese.
$23.00

SECONDI

Pollo al Marsala 
Pan seared chicken with mushroom finished in marsala sauce, served with mashed potatoes and seasonal vegetables.
$28.00
Pollo alla Parmigiana 
Breaded chicken covered with tomato sauce and melted mozzarella, served with spaghetti marinara.
$28.00
Vitello alla Parmigiana 
Breaded veal scaloppini covered with tomato sauce and melted mozzarella, served with spaghetti pomodoro.
$30.00
Melanzane alla Parmigiana 
Layered eggplant, basil, tomato sauce, mozzarella and parmigiano, served with spaghetti marinara.
$22.00
Saltimbocca alla Romana 
Veal scaloppine with parma and sage, finished in white wine sauce and demi-glaze, served with mashed potatoes and seasonal vegetables.
$31.00
Salmone Villa Capri 
Salmon with red onions, golden raisins, pine nuts, white vinegar, served with mashed potatoes and seasonal vegetables.
$30.00
Cioppino 
Soup of shrimp, calamari, mussels, and fish of the day in light brodetto and cherry tomato fish sauce.
$34.00
Branzino alla Puttanesca 
Pan seared Italian white sea bass in a light cherry tomato puttanesca sauce, served with mashed potatoes and seasonal vegetables.
$32.00

PIZZA

Italian Thin Crusted Pie
Margherita 
Tomato sauce, mozzarella, and basil.
$15.00+
Boscaiola 
Mixed wild mushrooms, mozzarella, and tomato sauce.
$16.00+
4 Formaggio 
Mozzarella, gorgonzola, fontina, Swiss cheese.
$17.00+
Pepperoni 
Tomato sauce, mozzarella, pepperoni.
$16.00+
Vegetariana 
Zucchini, bell peppers, onion, mushroom, spinach, tomato sauce, mozzarella.
$16.00+
Pera 
Goat cheese, caramelized red onion, drizzled with Modena balsamic.
$17.00+
Parma 
Cherry tomatoes, mozzarella, arugula, shaved parmigiano, prosciutto di parma.
$19.00+
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