Announcement
Our new location address is:
2282 Carmel Valley Rd Del Mar, CA 92014
We will open on July 10th!
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ANTIPASTI
Burrata
Fresh burrata cheese over a bed of arugula, served with heirloom tomatoes and balsamic reduction.
$18.00+
Carciofi Alla Romana
Grilled artichokes with roasted garlic and Italian parsley.
$16.00
Fumetto Cozze e Vongole
Sauteed clams and mussels in a white wine sauce.
$21.00
Carpaccio di Carne
Thin sliced raw filet mignon served with baby arugula, capers, and shaved parmigiano Reggiano.
$18.00
Gamberi Toscani
Pan seared jumbo shrimp served with cannellini beans and arugula.
$21.00
Bruschetta Tricolore
Toasted bread with Italian flag colors: cherry tomatoes, burrata cream and basil.
$16.00
Frittura di Mare
Fried calamari, shrimp, and julienne zucchini. Served with a spicy aioli sauce.
$18.00
INSALATE
Cesarina
Romaine salad toasted with Caesar dressing, shaved parmigiano, and croutons.
$14.00+
Tropicale
Baby arugula toasted with citronette dressing, grilled artichokes, avocado, cherry tomatoes and shaved parmigiano.
$14.00+
Del Mar
Baby spinach toasted in white wine balsamic vinegar, roasted beets, Belgian endive, green apple, cranberry goat cheese and red onion.
$14.00+
Pera
Mixed green toasted with strawberry dressing, sliced pears, grapes, caramelized walnuts and gorgonzola.
$14.00+
PASTA
Gluten-free pasta available for $1.00 extra.
Capellini alla Checca
Angel hair with fresh cherry tomatoes and basil.
$18.00+
Penne alla Villa Capri
Penne pasta, Italian sausage ragu with crispy artichokes, bell peppers, and a touch of cream.
$22.00+
Spaghetti con Polpette
Spaghetti pasta served with slow cooked angus beef meatballs.
$22.00+
Francesca Vodka Sauce
Homemade fusilloni pasta with fresh salmon or shrimp, asparagus, and vodka pink sauce.
$24.00+
Linguine alle Vongole
Linguine pasta with clams, fresh cherry tomato, in white wine sauce.
$26.00+
Fettuccine alla Bolognese
Homemade fettucine pasta in angus beef Bolognese sauce.
$22.00+
Spaghetti alla Carbonara
Spaghetti pasta with guanciale, egg, and pecorino romano.
$22.00+
Rigatoni with Tomato Sauce
Rigatoni pasta with tomato sauce.
$20.00+
Rigatoni with Arrabbiata
Rigatoni pasta with arrabbiata.
$20.00+
Rigatoni with Pesto alla Genovese
Rigatoni pasta with with Pesto alla Genovese.
$22.00+
Rigatoni with Puttanesca
Rigatoni pasta with puttanesca.
$22.00+
Tagliatelle Porcini e Cinghiale
Homemade tagliatelle with slow cooked wild boar ragu' with porcini mushrooms and a touch of cream.
$28.00+
Linguine con Capesante e Gamberi
Linguine with scallops, shrimps, and diced tomatoes, served in a light pink sauce.
$26.00+
SPECIALITA’ AL FORNO
Ravioli Caprese
Homemade ravioli filled with ricotta and Parmigiano with a velvety tomato sauce.
$22.00
Ravioli al Limone
Ravioli filled with ricotta and Parmigiano with a choice of velvety lemon sauce or tomato sauce.
$22.00
Lasagna alla Bolognese
Large homemade pasta sheets layered with Bolognese, bechamel, and fresh mozzarella cheese.
$25.00
SECONDI
Pollo al Marsala
Pan seared chicken with mushroom finished in marsala sauce, served with mashed potatoes and seasonal vegetables.
$28.00
Melanzane alla Parmigiana
Layered eggplant, basil, tomato sauce, mozzarella and parmigiano, served with spaghetti marinara.
$22.00
Salmone Villa Capri
Salmon with red onions, golden raisins, pine nuts, white vinegar, served with mashed potatoes and seasonal vegetables.
$30.00
Cioppino
Soup of shrimp, calamari, mussels, and fish of the day in light brodetto and cherry tomato fish sauce.
$34.00
Branzino alla Puttanesca
Pan seared Italian white sea bass in a light cherry tomato puttanesca sauce, served with mashed potatoes and seasonal vegetables.
$38.00
Pollo Piccata
Pan seared with chicken breast, piccata served with mashed potatoes and vegetables.
$28.00
PIZZA
Italian Thin Crusted Pie
Margherita
Tomato sauce, mozzarella, and basil.
$15.00+
Boscaiola
Mixed wild mushrooms, mozzarella, and tomato sauce.
$16.00+
Pepperoni
Tomato sauce, mozzarella, pepperoni.
$16.00+
Vegetariana
Zucchini, bell peppers, onion, mushroom, spinach, tomato sauce, mozzarella.
$16.00+
Pera
Goat cheese, caramelized red onion, drizzled with Modena balsamic.
$17.00+
Parma
Cherry tomatoes, mozzarella, arugula, shaved parmigiano, prosciutto di parma.
$19.00+
KID'S MENU
Fettucine Alfredo
Creamy Alfredo sauce.
$13.00
Penne Pasta
Choice: butter or marinara or meat sauce.
$13.00
Chicken Fingers
With french fries.
$13.00
Kid’s Pizza
Cheese or pepperoni.
$13.00
DESSERTS
Mousse al Cioccolato
Chocolate mousse prepared with imported Belgium chocolate.
$12.00
Tiramisu
Traditional Italian recipe from Nonna Licia.
$12.00
Panna Cotta
Delicate traditional pudding served with a red wine reduction & fresh berries.
$12.00
Cannoli
Sicilian cannoli filled with ricotta cheese and chocolate chips.
$12.00
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